2 cups riceflour,
1 onion chopped,
curry leaves chopped,
4-5 spoons cumin seeds,
coriander leaves chopped,
10 green chilies chopped,
salt to taste,
oil for deep fry.


Mix rice flour with chopped onions,chilis,curry leaves coriander leaves,cumin seeds and salt.

Add some water init and mix well.

And take that paste into your hand and make small balls and fry in oil until it turn into brown.

And serve hot with tomato sauce.

Return to South Indian Snacks - Indian Snacks