Mixed Vegetable Raita

Ingredients:

• Beaten curds: 2 cups
• Tomato: 1 small size but firm
• Onion: 1 small
• Cucumber: 1 small
• Peeled and shredded beatroot: 2 tblsps
• Green  chillies-minced: 2
• Sliced coriander leaves: handful
• Sliced mint leaves: few
• Dry ginger powder: ½ tsp
• Roasted and powdered cumin seeds: 1 tsp
• Salt and chilli powder to taste

   

Method:

Peel and cut all the vegetables finely and mix with curds and add the rest of the ingredients.

Garnish with shredded beatroot.

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