Indian
Curries and Gravies
 Indian
Curry is famous worldwide for its spicy and tangy taste. Generally
it is felt that curry is difficult to prepare.
If
proper ingredients are used along with the right recipes, curry
and gravy make an Indian meal complete.
A
Collection of recipes for Indian curries and gravies along amongst
the innumerable vegetables are included here from various parts
of India.
Vegetable
Curries: Tasty
North-Indian Curries
A
growing collection of popular curry and gravy recipes from all over
North India. Aloo Palak, Dum Gobi, Cabbage Kofta Curry, Navaratna
Kurma, Palak Paneer, Coconut Baigan Masala, Aloo Gobi Methi and
Baigan Bartha featured here.
Simple
and easy Curry Recipes
A
collection of curries that are simple to make yet can spice up any
meal. Vegetable Kurma,Vegatable Curry, Bhindi(Okra) curry , Green
gram curry, Curd Kurma are here.
South
Indian Curry and Gravy Recipes
Selection
of Curries and Gravies from South India. Avial(vegetables in curds),
More kozhambu, Tomato Onion Gojju, Pitla, Mixed vegetable Curry,
Potato White stew, Pineapple Gojju, Rasavangi(Katrikka), Banana
Stem curry, Pepper rasam are traditional Southern recipes here.
Lentils,
Dhals, Rasams:
South
Indian Rasam Recipes
Try
Hot and Piping Rasam varieties
here.
Lentils
and Dal Recipes
Different
recipes made out of dal and other Lentils. They are the most common
gravies in India. Quick and easy to make they can be had with roti,
chapathi, rice or just had plainly. Sambar, Moong dal, Masur dal,
Kali dal and Rajma included here.
Special
Dal gravies
Amazing
Gravies prepared out of different dals.2 variations of Dal makhani,
Tur Dal Kofta, Fried channa dla with cheese, Dal palak and dal masala
are some dal-only recipes.
Special
/ Regional Curries and Gravies:
Curry
Recipes from Gujarat
A
special collection of gravies and curries from the Indian state
of Gujarat. Pumpkin Kofta Curry in Coconut Milk, Buttermilk Curry,
Sago Khichdi, Stuffed Bittergourd, Curds and Corn Curry, Stuffed
Eggplant masala, Fried Brinjal Curry are some of the recipes.
Punjabi
Special Recipes
Nutritious
and tasty gravies and curries from the balle balle state of Punjab.
Dingri Matar, Methi Aloo, Cauliflower stalk Curry, Matar paneer,
Masoor Dhal Onion are exclusive Punjab recipes.
Need
Something to go with your Curries and Gravies?Then
Check out the different varieties of Rice
Recipes and Roti
Recipes.
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