иконописПравославни икониLong time no see, yo foodies. A newly married life and work has kep me away from this blog. But then what are life partners for? After constant coaxing my better half persuaded me into spend some time on the Indian Food Kitchen Blog.
This yummy looking dish greeted us on a rainy evening. Inspired from a cooking show on TV, my mom says that this dish can be made by bachelors and amateurs alike. We used KrackJack biscuits here and the taste was both sweet and tangy. But it is preferable to use salt biscuits. Leave your feedback below in the comments.
Ingredients:
- Salt Biscuits – 2 packets
- Chopped Onions – 1 cup
- Chopped coriander leaves – 2 tablespoon
- Readymade Sev or Snacks Mixture - 1 cup
- Spiced groundnuts – 1 cup
- Red chilli sauce, green chilli sauce and tomato sauce – 2 teaspoons
- Tomato slices (optional) – 1 cup
- Puffed rice – 2 cups
Method:
The only hard work you’ll have to do with this dish is the presentation ??:-) Arrange the biscuits in a design that appeals to you. My mother chose a squarish design to arrange the biscuits.
On top of these sprinkle the chopped onions, top it with the sev and serve with the sauces. You can also serve each biscuit with the toppings. You can also add tomato slices to this quick salad. To increase the quantity you can add puffed rice with a twist of lemon which gives it a tangier taste.
The same dish but tomato slices replacing the biscuits below:
Check out more such snacks and biscuits:
Biscuit recipes
Indian snacks recipes
Do you know of any such quick snacks? Share the recipe here or leave your blog or website links in the comments below.
