Recenlty my cousin was on a trip to Bhuj in Gujarat and was remarking how everything tasted sweet there. I recently tasted a Gujarati dish called Handva which was a baked dish garnished with sesame seeds. This isusually served as a snack in Gujarati cuisine.
Unlike other dishes, this one is not so sweet, but it isn’t spicy either. Curd being the main ingredient along with rice, it tastes a bit sour and has a nice fluffy texture.
I’ve posted a video (courtesy – Show me the Curry) here. Try this and let us know the results.
Note: I’m not the author of this video. I’ve just posted it here for spreading the word on Indian cuisine. The video is about 9 minutes long and may take some time if your internet connection is slow.
