Easy Summer Mango Milkshake

Only a few days of mango left :(, before the rains start. But you no worry, because we can make mango milkshake even if you have very less mangoes at hand.

Previously I had posted how to make mango Shrikarni . Mango Milkshake is just an extension of mango shrikarni with a little bit more milk. My mom wanted to combine both recipes and call it a 2-in-1 mango shrikarni and milkshake.However I was greedy and asked her to prepare both of them separately.

Though any mango can be used, it is preferable that a sweet variety is used. Here we have used Malgova mangoes (which are cheaper and you get more pulp).

Mango Milkshake with some chocolates and a large Malgova Mango

Recipe follows below.

Mango Milkshake

Ingredients:

• Mangoes - 4 medium sized or 2 large ones
• Milk - 2 glasses
• Ice Cubes - 5 to 6
• Sugar - a cup
• Salt - a pinch

Method:

1. Remove the skin of the mangoes and mash them into a pulp.
2. Add the sugar, salt and the milk
3. In a mixer, beat this mixture along with ice cubes
4. Serve in tall glasses.

If you have Mango recipes to share, please use this page on our website to submit your contributions. They will be published on this blog or in the main Indian Food Kitchen website.