You will need:
- 2 cups besan flour
- 1 cup ghee
- 2 cups powdered sugar
- some chopped cashews
- some raisins
Take the besan flour in a heavy bottomed vessel,add ghee keep over low flame and stir continously until u get the typical aroma[good smell].
Take it off the stove and cool. add sugar and cashews and raisins.
Mix well and shape into ladoos.
1 comment so far ↓
good recipe. it is defined in a way i was looking for. thank you very much.
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